Fresh Watermelon Coconut Cream Popsicles
A refreshing and creamy summer treat combining juicy watermelon, rich coconut cream, zesty lime, and a pinch of sea salt for a perfect balance of flavors.
- Prep Time: 10 minutes
- Cook Time: 6 hours (freezing time)
- Total Time: 6 hours 10 minutes
- Yield: 6 popsicles 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 4 cups (600g) fresh watermelon, cubed and seeds removed
- 1 cup (240ml) canned coconut cream, well-shaken or stirred
- 2 tablespoons freshly squeezed lime juice
- ½ teaspoon flaky sea salt
- 2 tablespoons sugar or honey (optional, depending on watermelon sweetness)
- Optional: handful of fresh mint leaves or a splash of vanilla extract
Instructions
- Cube about 4 cups (600g) of fresh watermelon, removing seeds if any.
- In a blender or food processor, pulse the watermelon cubes until smooth but still juicy, about 1 to 2 minutes. For smoother popsicles, strain the puree through a fine sieve.
- Add 1 cup (240ml) canned coconut cream and 2 tablespoons freshly squeezed lime juice to the blender. Blend for 30 seconds until fully combined.
- Taste the mixture. If watermelon isn’t sweet enough, add 2 tablespoons sugar or honey and blend until dissolved. Then add ½ teaspoon flaky sea salt and pulse briefly.
- Pour the mixture into popsicle molds, leaving space at the top for expansion. Insert sticks and place molds on a baking sheet for stability.
- Freeze for at least 6 hours or overnight until fully set.
- To unmold, run warm water briefly on the outside of the molds and gently pull the sticks. Serve immediately.
Notes
Use ripe, juicy watermelon for best flavor. Adjust sweetness based on watermelon ripeness. Use canned coconut cream (not coconut milk) for creaminess. Sea salt enhances flavor balance. Store popsicles in airtight container or wrap individually to prevent freezer burn. Let popsicles sit at room temperature for 5 minutes before eating if too hard.
Nutrition
- Serving Size: 1 popsicle
- Calories: 90110
- Sugar: 810
- Sodium: 115
- Fat: 68
- Saturated Fat: 57
- Carbohydrates: 1012
- Fiber: 1
- Protein: 12
Keywords: watermelon popsicles, coconut cream popsicles, summer treats, lime popsicles, dairy-free dessert, gluten-free dessert, easy popsicles, healthy frozen treats