A quick and easy summer salad featuring smoky grilled peaches, creamy burrata, salty prosciutto, and a spicy-sweet hot honey drizzle. Perfect for a light meal or entertaining.
Choose ripe but firm peaches to hold their shape on the grill. Brush peaches with olive oil to prevent sticking and help caramelize. Warm hot honey before drizzling for better flow. Assemble salad just before serving to keep arugula crisp. Burrata can be torn by hand for rustic texture. Store grilled peaches and arugula separately if prepping ahead.
Keywords: grilled peach salad, burrata salad, prosciutto salad, hot honey, summer salad, easy salad recipe, grilled fruit salad