These apple cider glazed donuts are a lightly spiced, fluffy treat topped with a sweet, tangy glaze, perfect for capturing the spirit of the fall season.
[‘Concentrating the apple cider is key to achieving the signature flavor.’, ‘Use room temperature ingredients for even mixing and consistent baking.’, ‘Avoid overmixing the batter to keep the donuts fluffy.’, ‘Let the donuts cool completely before glazing to prevent the glaze from sliding off.’, ‘Experiment with spices like cardamom or ginger for added flavor.’]
Keywords: apple cider donuts, fall dessert, baked donuts, autumn recipe, glazed donuts